Context and memory play powerful roles in all the truly great meals in one’s life.
We’ve been back just a week, and are still trying to get back into the swing of work and regular life. As we both had to start back at work almost immediately, there has been little time to really reflect on what was the most adventurous and momentous trip of our lives to date, let alone sort through the hundreds of photos to come up with a coherent narrative of all we saw and experienced
However, one thing we can jump right into, is the delicious food we had. Perhaps we set the bar high, but we wanted–were expecting–to be blown away by the food. On a trip of 18 days, it’s impossible to think that every meal is going to astound you, but a surprising number did. From a $5 dinner for…
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